KondiDoc: технологические расчеты в кондитерском производстве
All groups → All products → Sweets → Sweets glazed with chocolate glaze → Whipped candies → №106 "Spring"

№106 "Spring"

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Recipes

TypeNameAvailability
per productNo. 106
per phaseHousing
training video how to set the recipe for a baked semi-finished product
training video how to calculate the recipe for the cake
training video how to calculate the recipe for gingerbread

№106 "Spring" included in recipes:

№106 "Spring"No. 106

Recipe on №106 "Spring" contained in handbooks: