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Sponge cakes with piece baked semi-finished product
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№284 Pastry "Boucher" glazed with white lipstick
№284 Pastry "Boucher" glazed with white lipstick
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Conforms to standards:
ДСТУ 4803:2013 Cakes and pastries. General technical conditions. [UA] (Valid for a group: Cakes)
Included in security groups:
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - fruit, fondant, chocolate glaze (with a shelf life of less than 5 days)
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Recipes
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recipe number 1
training video
how to set the recipe for a baked semi-finished product
training video
how to calculate the recipe for the cake
training video
how to calculate the recipe for gingerbread
№284 Pastry "Boucher" glazed with white lipstick included in recipes:
№284 Pastry "Boucher" glazed with white lipstick
recipe number 1
Recipe on №284 Pastry "Boucher" glazed with white lipstick contained in handbooks:
1978 Recipes for cakes, pastries, muffins and rolls. Part 3. Cakes, muffins, rolls, semi-finished products
