Data
Products
Semi-finished products
Raw materials
Prices
Productions
Production units
Directories
Handbooks
Standards
Allergens
Food additives
Safety indicators
Standard values of safety indicators
Metrics
Methodology
Losses
E171 not Safe
Tariffs
Sign in
All groups
→
All products
→
Cakes
→
Sponge cakes with piece baked semi-finished product
→
№285 Pastry "Boucher" glazed with chocolate lipstick
№285 Pastry "Boucher" glazed with chocolate lipstick
Описания изделий будут доступны после регистрации
Sign up
Conforms to standards:
ДСТУ 4803:2013 Cakes and pastries. General technical conditions. [UA] (Valid for a group: Cakes)
Included in security groups:
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - fruit, fondant, chocolate glaze (with a shelf life of less than 5 days)
List of products
⇩
выберите
⇩
рецептуру
⇩
Recipes
Type
Name
Availability
per product
recipe No. 285
training video
how to set the recipe for a baked semi-finished product
training video
how to calculate the recipe for the cake
training video
how to calculate the recipe for gingerbread
№285 Pastry "Boucher" glazed with chocolate lipstick included in recipes:
№285 Pastry "Boucher" glazed with chocolate lipstick
recipe No. 285
Recipe on №285 Pastry "Boucher" glazed with chocolate lipstick contained in handbooks:
1986 Collection of recipes for flour confectionery and bakery products for catering
