milk-containing product with milk fat mass fraction of fat 33% farm #9
Recommendation: можно использовать
Composition: Reconstituted milk from milk powder, whole milk, milk fat substitute (refined deodorized vegetable oils, including transesterified, palm and sunflower oils; emulsifiers E471 and E322 (soy lycithin), dye E160a (natural beta-carotene)), calcium chloride food, ferment of lactic acid microorganisms. May contain traces of soybean oil.
Characteristics/description of raw materials: Milk-containing product with milk fat substitute, produced using cottage cheese technology. Mass fraction of fat 9.0%, including vegetable fat 4.5%.