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improver S 5000 [PURATOS]
(dry 88

Recommendation: можно использовать

Manufacturer website: www.puratos.ru

Composition: wheat flour, emulsifier (E472e), full-fat soy flour, sugar powder, wheat malt, antioxidant - ascorbic acid, enzymes

Characteristics/description of raw materials: White powder with a yellow tint. The smell is typical for this type of improver, not musty, not moldy.

Application area: Wheat flour products.

Functional properties/benefits: Increases the water absorption properties of flour
Increases the yield of finished products up to 2% compared to the planned one by increasing the amount of water
Increases the volume of bread
Preserves the natural freshness of bread
Whitens the crumb
Provides uniform crumb porosity
Strengthens yeast activity, which allows you to reduce their dosage
Reduces fermentation time
Provides uniform coloring and crispiness

Technological recommendations: Dosage:
For tin bread 0.25% by weight of flour
For loaves 0.25 - 0.5% by weight of flour
For baking 0.5 - 1.0% by weight of flour
For puff yeast products 0.5% by weight of flour

Shelf life, storage and transportation conditions: Shelf life 6 months in original packaging in a cool dry place at a temperature not exceeding 25˚С and a relative humidity of not more than 85%. Close bag tightly after each use.

* Integrated Nutritional Supplement
Basic indicators
 energy value (Energy)465 kcalSupplier data
 proteins (Protein)12.1 gSupplier data
 fats (Total lipid (fat))27 gSupplier data
  Including, vegetable fats27 gSupplier data
 carbohydrates44 gSupplier data
  Including, mono- and disaccharides (sahara)0 gSupplier data
  Including, polysaccharides (starch and dextrins)44 gSupplier data
physical and chemical indicators
 sugar0 gSupplier data
 fat27 gSupplier data
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

List of raw

Integrated Nutritional Supplement improver S 5000 [PURATOS] included in recipes:

No more than 100 recipes shown (the last modified ones are selected)