dried apples (rings)
Recommendation: можно использовать
Composition: dried apples (apples, acidity regulator citric acid, preservative E220)
Characteristics/description of raw materials: Dried apples without skin in the form of light rings
Application area: In the filling for gingerbread
Preparation of raw: Twist in a meat grinder or cut into 3x5 mm pieces
Shelf life, storage and transportation conditions: 12 months at a temperature of +5 ℃ to +25 ℃ and a relative humidity of no more than 75%