KondiDoc: технологические расчеты в кондитерском производстве

sunflower lecithin [defatted GOST 32052-2013] (E322(i))
(dry 99

Recommendation: рекомендовано использовать

Nutritional information website: fdc.nal.usda.gov

E322(i) Lecithin
Basic indicators
 energy value (Energy)800 kcalUSDA
 fats (Total lipid (fat))50 gUSDA
  Including, vegetable fats50 gUSDA
 carbohydrates, by difference (Carbohydrate, by difference)10 gUSDA
Minerals macronutrients
 potassium (K Potassium)800 mgUSDA
 calcium (Ca Calcium)200 mgUSDA
 phosphorus (Phosphorus)2500 mgUSDA
Minerals trace elements
 iron (Fe ferrum)3.6 mgUSDA
Lipids
 saturated fatty acids (Fatty acids, total saturated)10 gUSDA
 monounsaturated fatty acids (Fatty acids, total monounsaturated)15 gUSDA
 polyunsaturated fatty acids (Fatty acids, total polyunsaturated)25 gUSDA
physical and chemical indicators
 fat50 gUSDA
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

List of raw

Sunflower lecithin [defatted GOST 32052-2013] (E322(i)) included in recipes:

No more than 100 recipes shown (the last modified ones are selected)