KondiDoc: технологические расчеты в кондитерском производстве

dye beta-carotene [AQUABETIN 0200 V "ECO RESOURCE"] (integrated nutritional supplement colour)
(dry 90

Recommendation: можно использовать

Manufacturer website: beta-carotine.ru

Composition: Water, carrier E422, emulsifier E433, vegetable oil, emulsifier E322, dye E160a, stabilizer E415, preservative E202, antioxidant E307.

Characteristics/description of raw materials: Water-soluble beta-carotene.

Application area: AREAS OF USE:
Caramel
Marmalade
Confectionery icing
Baking (biscuits, bakery products)
Flavored fermented milk products
Ice cream
Fruit fillers
Sauces
Spreads, margarines
Mayonnaise and mayonnaise sauce

Basic indicators
 energy value (Energy)460 kcalSupplier data
 proteins (Protein)0 gSupplier data
 fats (Total lipid (fat))45 gSupplier data
  Including, vegetable fats45 g
 carbohydrates0.3 gSupplier data
  Including, mono- and disaccharides (sahara)0.3 gSupplier data
physical and chemical indicators
 sugar0.3 gSupplier data
 fat45 gSupplier data
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

Integrated Nutritional Supplement dye beta-carotene [AQUABETIN 0200 V "ECO RESOURCE"] included in recipes:

No more than 100 recipes shown (the last modified ones are selected)