crushed apricot filling
Recommendation: можно использовать
Composition: white crystalline sugar, crushed dried apricots, purified drinking water, thickener-corn starch E1442, gelling agent-apple pectin E440, acidity regulator-citric acid E330, calcium citrate E333, preservative-potassium sorbate E202, flavor "Apricot".
Shelf life, storage and transportation conditions: shelf life from the date of preparation 6 months at a temperature from 0C to +25 ℃ and a relative humidity of 75%.