KondiDoc: технологические расчеты в кондитерском производстве

confectionery glaze [Elin 30 * 08 "Extra"]
(dry 97

Recommendation: не соответствует ГОСТ

Note on recommended replacement: No nutritional data, no specification.

Composition: granulated sugar, lauric-type cocoa butter substitute, cocoa powder, emulsifier soy lecithin E322, flavor, vanillin

Characteristics/description of raw materials: Confectionery glaze based on vegetable refined fractionated lauric fat (plate).

Application area: It is used for glazing confectionery, bakery products such as: sweets, gingerbread, cakes, rolls, pastries. Recommended for the production of confectionery figures and cake decorations.

Technological recommendations: Melting temperature 35 -37 ℃

Shelf life, storage and transportation conditions: 12 months from the date of manufacture at a temperature from 15 to 21 ℃ and a relative humidity of not more than 75%

Basic indicators
 energy value (Energy)0 kcalSupplier data
 proteins (Protein)0 gSupplier data
 fats (Total lipid (fat))0 gSupplier data
 carbohydrates0 gSupplier data
  Including, mono- and disaccharides (sahara)0 gSupplier data
physical and chemical indicators
 sugar0 gSupplier data
 fat0 gSupplier data
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

List of raw

Confectionery glaze [Elin 30 * 08 "Extra"] included in recipes:

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