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E171 not Safe
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Log in
cocoa mass [the weight ratio of fat , more than 50%]
Recommendation:
можно использовать
Dry, %
Nutrients per 100 g
Basic indicators
energy value (Energy)
648.3 kcal
Supplier data
proteins (Protein)
14.2 g
Supplier data
fats (Total lipid (fat))
53.5 g
Supplier data
Including, vegetable fats
53.5 g
Supplier data
cacao butter
53.5 %
Supplier data
carbohydrates
17 g
Supplier data
Including, mono- and disaccharides (sahara)
1.5 g
Supplier data
Including, polysaccharides (starch and dextrins)
15.5 g
Supplier data
alimentary fiber (Fiber, total dietary)
10.5 g
Supplier data
Minerals macronutrients
sodium (Na Sodium)
44 mg
Supplier data
Lipids
saturated fatty acids (Fatty acids, total saturated)
32.6 g
Supplier data
cholesterol (Cholesterol)
0 mg
Supplier data
trans fatty acids
0 g
Supplier data
Other nutrients
dry residue of cocoa products
98.5 %
Supplier data
dry fat-free residue of cocoa products
45 %
Supplier data
physical and chemical indicators
sugar
1.5 g
Supplier data
fat
53.5 g
Supplier data
Allergens
Allergens
used as an ingredient
unintentional presence (cross-contact)
Cereals containing gluten.
no data
no data
Crustaceans and products thereof.
no data
no data
Eggs and products thereof.
no data
no data
Fish and products thereof.
no data
no data
Peanuts and products thereof.
no data
no data
Soybeans and products thereof.
no data
no data
Milk and products thereof (including lactose).
no data
no data
Nut sand products thereof.
no data
no data
Celery and products thereof.
no data
no data
Mustard and products thereof.
no data
no data
Sesame seeds and products thereof.
no data
no data
Sulphur dioxide and sulphites.
no data
no data
Lupin and products thereof.
no data
no data
Molluscs and products thereof.
no data
no data
Aspartame and aspartame-acesulfame salt.
no data
no data
Public
All raw materials are publicly available.
List of raw
Cocoa mass [the weight ratio of fat , more than 50%] included in recipes:
No more than 100 recipes shown (the last modified ones are selected)