vanillin

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Vanillin included in recipes:

№001 Chocolate "Vanilla"No. 001
№001 Dragee "Beans in chocolate"Coating with chocolate
№002 Dragee in chocolate "Coffee and milk liqueur"Coating with chocolate
№003 "Burevevestnik"body
№003 Dragee in chocolate "Coffee Mocha"Coating with chocolate
№004 Almond roasted nutsNo. 004
№004 "Cornflower"body
№004 Dragee in chocolate "Metro"Body recipe
№004 Dragee in chocolate "Metro"Coating with chocolate
№005 Creamy chocolateNo. 005
№005 Dragee in chocolate "Milk liquor"Body recipe
№005 Dragee in chocolate "Milk liquor"Coating with chocolate
№006 Chocolate "Thumbelina"No. 006
№007 Dragee "October"Body recipe
№008 "Lunny" chocolateNo. 008
№009 Dragee "Creamy"Body recipe
№009 Dragee "Creamy"Coating recipe
№010 Chocolate "Kazakhstan"No. 010
№011 Dragee "Tongues with liqueur"Body recipe
№013 "Children"Housing
№014 Chocolate "Pushkin's Tales", "Theatrical", "Krylov's Fables"No. 014
№015 Biscuit "Stephanie"basic recipe
№015 Biscuit "Stephanie"Recipe number 2 (!)
№016 Chocolate "Lotus"No. 016
№018 Chocolate "Seventh Heaven"No. 018
№019 Chocolate "Registan"No. 019
№020 Chocolate "Funny guys"No. 020
№020 Dragee in chocolate "Saamo"Coating with chocolate
№021 Chocolate "Nurr"No. 021
№023 Chocolate "Special"No. 023
№024 Dragee "Chocolate"Coating with chocolate
№025 Chocolate "Prize"No. 025
№025 Daima-oil (Samarkan halva)No. 025
№026 Chocolate "New"No. 026
№027 Chocolate ChibisNo. 027
№028 Dragee "Mosaic"Whipped hull recipe
№030 Kos-halva "Eastern"No. 030
№031 Chocolate "Coffee with cream"No. 031
№031 Kos-halva (Akhali-alva)No. 031
№033 Dragee "Cosmos"Coating with chocolate
№035 Lokum with raisinsNo. 035
№036 Dragee "Snowball"Coating with chocolate
№036 Lokum with cinnamonNo. 036
№037 Lokum with dried apricotsNo. 037
№038 Chocolate dragee "Autumn"Coating with chocolate
№038 Lokum with nutsNo. 038
№039 Chocolate "Nevskie Berega"No. 039
№041 Chocolate "Odessa"No. 041
№041 "Fantasy"Housing
№042 Chocolate delightNo. 042
№044 Chocolate "Penguin"No. 044
№044 Nuga "Anush"No. 044
№045 Milky ChocolateNo. 045
№047 Dragee in chocolate "Lemon"Coating with chocolate
№04 Halva "Bobruiskaya"No. 04
№04а Halva "Bobruiskaya"No. 04а
№050 Chocolate "Fairy Tale"No. 050
№050 Dragee in chocolate "Raspberry"Coating with chocolate
№051 Chocolate "Rot-Front"No. 051
№053 Milk with coffee chocolateNo. 053
№054 Chocolate "New Moscow"No. 054
№057 Vanilla Turkish delightNo. 057
№059 Chocolate "Babaevsky"Finished chocolate
№059 Turkish delight tangerineNo. 059
№05 Halva "Druzhkovskaya"No. 05
№062 Chocolate "Vityaz"Chocolate mass
№062 Turkish delight with nutsNo. 062
№064 Chocolate Turkish delightNo. 064
№065 Chocolate "Ginger"Finished chocolate
№065 Chocolate "Ginger"Roasted mass
№066 Chocolate "Zest"Chocolate mass
№067 Chuch-hela sugarNo. 067
№068 Chocolate "Delight"Chocolate mass
№069 Dragee in chocolate "Blackcurrant"Coating with chocolate
№06 Halva "Kubanskaya"No. 06
№070 Chocolate "Fantasy"Chocolate mass
№073 "Milk bottles"Housing
№073 "Piquant" chocolateChocolate mass
№074 Chocolate "Three Musketeers"Chocolate mass
№074 "Variety"Housing
№075 Sherbet "Dneprovsky"No. 075
№076 Dragee "Grill in chocolate"Coating with chocolate
№076 Sherbet "Zest"No. 076
№077 Dragee "Golden Nut"Praline recipe
№077 "Orange" chocolateChocolate mass
№077 Sherbet "Raisin"No. 077
№078 Chocolate "Inspiration"Chocolate mass
№079 Chocolate "Kalevipoeg"Chocolate mass
№079 Dragee "Cross"Coating with chocolate
№079 Sherbet "Kolobok"No. 079
№07 Halva "Lyuberetskaya"Housing
№07а Halva "Lyuberetskaya"Housing
№080 Caramel "Holiday", glazed, wrappedFilling
№080 Dragee "Moscow"Coating with chocolate
№081 Chocolate "Nut"Chocolate mass
№081 Sherbet "Amateur"No. 081
№084 "Milk Liqueur"Housing
№085 Protein cream on agarbasic recipe
№086 Dragee "Milk"Filling recipe
№086 Nut sherbetNo. 086
№08 Halva "Podmoskovnaya"No. 08
№08а Halva "Podmoskovnaya"No. 08а
№091 Chocolate with praline fillingFilling
№092 Chocolate with peanut fillingFilling
№092 cookies "Samarskoe"No. 092
№092 Dragee "Friendship"Coating recipe
№092 "Tongues with liquor"Vanilla body
№093 Dragee "Cashew in chocolate"Coating with chocolate
№094 "Danube Wreath"Housing
№094 Dragee "Marzipan in chocolate"Coating with chocolate
№095 Crunchy sherbetNo. 095
№095 Dragee "Marzipan"Coating with chocolate
№096 Dragee "Almond in chocolate"Coating with chocolate
№096 Sherbet "Chernivtsi"No. 096
№097 Dragee "Walnut in chocolate"Coating with chocolate
№098 "Red Moscow"Housing
№09 Halva "Crispy"No. 09
№09а Halva "Crispy"No. 09а
№101 Dragee "Raisins in chocolate"Coating with chocolate
# 110 Kyata KarabakhNo. 110
№115 "Jubilee"Housing
№116 "Agat"Housing
№116 Chocolate figures "Kairat"Creamy lipstick
№117 Chocolate figures "Horns"Chocolate semi-finished product
№118 Chocolate figures Seashells and HorseshoesFilling
№11 Halva takhinny chocolateNo. 11
№120 Chocolate figures "Crustaceans"Creamy lipstick
№120 "Squirrel"Housing
№123 "Zolotaya Niva"Housing
№125 "Kiev Dawns"Housing
№129 "Forest Song"Housing
№131 Cocoa drink "Jubilee"Cocoa powder
№131 "Moscow"Housing
№133 Cocoa drink "Youth"Cocoa powder
№134 "Nuts in chocolate"Housing
№137 "Silver Hoof"Housing
№138 "Theatrical"Housing
# 139 Shaker PuriNo. 139
№13 Halva "Moskvoretskaya"Housing
№13а Halva "Moskvoretskaya"Housing
№140 "Miracle"Housing
№143 "Belarusian Potato"Housing
№14 Halva "Pleasure"No. 14
№15 Halva "Tenderness"No. 15
№168 "Oriental grill"Housing
№169 "Chocolate-covered roasted nuts"Housing
№16 Halva "New"No. 16
№16а Halva "New"No. 16a
№170 "Grill Kiev"Housing
№172 "Minuet"Housing
№173 "Meteorite"Housing
№19 iris "Ladoga"No. 19
№207 "Martisor" (Spring Festival)Housing
№20 Halva "Indian chocolate"No. 20
№21 Halva "Yuzhnaya"No. 21
№21а Halva "South"No. 21a
№22 Halva "Eastern"No. 22
№22а Halva "Eastern"No. 22а
№244 "Riddle"No. 244
№24 Halva "Amateur"No. 24
№24а Halva "Amateur"No. 24
№255 "Camping"No. 255
№256 Waffles FireflyFilling
# 277 "Theatrical fondant"No. 277
№282 "Golden Calf"No. 282
№284 "Meadow"No. 284
№285 "Baby"No. 285
№294 (01) Milk liqueur sweets without finishingliquor body
№294 (03) Sweets "Milk liqueur with cream finishing"liquor body
№39 iris "Sunflower"No. 39
№429 Cupcake "Golden Label"cake
№438 Cupcake "Ufimsky"recipe number 1
№439 Cupcake "Ufa with cinnamon"recipe number 1
№440 Cupcake "Sverdlovsky"recipe number 1
№448 Cupcake "Children's"recipe number 1
№44 Gingerbread FairGingerbread
№460 Cupcake "Slavic"cake
№461 Milk cupcakerecipe number 1
# 462 April Cupcakerecipe number 1
№463 Cupcake "Home"recipe number 1
№464 Cupcake "Lugansk"recipe number 1
№465 Cupcake "Health"recipe number 1
№50 iris "Tuzik"No. 50
№53 Iris "Fruit and berry" (Amateur)No. 53
№60 iris "Era"No. 60
№77 Gingerbread SportsGingerbread
Biscuit Southfor catering establishments (Kengis 1951)
Biscuit Southfor home cooking (Kengis 1951)
Cake Ryzhik [Serpukhov]Recipe No. 2
Candy body # 290Recipe No. 1
Candy body # 290Recipe No. 2
Candy body No. 111bldg. from cranberries. plum mass
Candy body No. 111bldg. from raspberry black seafood club.
Candy body No. 111body made of chocolate mass
Candy body No. 111creamy body
Candy body No. 114building "Souffle Coffee"
Candy body No. 288view No. 1
Candy body No. 288view No. 2
Candy body No. 292view No. 2
Candy body No. 293Retz. No. 7 candy"Grill in shock."
Caramel mass (in caramel)in car. No. 186
Caramel mass (in caramel)in car. No. 190
Caramel mass (in caramel)in car. No. 202
Caramel mass (in caramel)in car. No. 207
Caramel mass (in caramel)in car. No. 223
Caramel mass (in caramel)in car. No. 260
Chocolate creamin candy No. 104
Chocolate creamin candy No. 95
Chocolate creamin candy No. 97
Chocolate massin candy No. 103
Cream Charlotte Cake Sukchesbasic recipe
Cream (in candy)in candy No. 220
Creamy caramel cake Raetbasic recipe
Creamy chocolate cream (in No. 186)the main
Creamy coffee cream (in No. 216)the main
Creamy cream (in candy)Recipe No. 1
Creamy cream (Serpukhov)Recipe No. 1
Creamy cream with chocolate glaze (in No. 186)the main
Creamy custardRecipe No. 1
Creamy fondant layerin candy No. 180
Creamy lipstickin candy the main
Creamy protein cream (B No. 171)the main
Creamy protein cream with cranberries (b171)the main
Creamy protein semi-finished product (in No. 172)the main
Creamy Zeytun of Ararat cakebasic recipe
Fat filling (in No. 243)the main
Fatty coffee filling (in No. 242)the main
Filling (caramel)in car. No. 190
Filling (caramel)in car. No. 202
Filling (caramel)in car. No. 207
Filling (caramel)in car. No. 219
Filling (caramel)in car. No. 313
Finishing creamin candy # 294 (3.4)
Finishing creamin candy No. 291
Finishing creamin candy No. 292
Fondant-nut layerin candy No. 189
Fruit layerin candy No. 291
Layer of chocolate-nut massin candy # 192
Lipstick-marzipan massin candy No. 146
Marzipan layerin candy No. 192
Milk cakesBasic recipe
Milk chocolate cream (in candy)in candy No. 292
Milk fondant layerin candy No. 280
No. 004 Chocolate buttons with nonparalChocolate mass
No. 006 Jellied almondsNo. 006
No. 009 Sesame KozinakNo. 009
No. 012 Poppy with nutsNo. 012
No. 017 Walnut pouredcreamy lipstick
No. 01a Vanilla sunflower halvahNo. 01a
No. 01 Vanilla sunflower halvahNo. 01
No. 022 cookies "Kustanayskoe"No. 022
No. 022 Vanilla Shaker-pendyrNo. 022
No. 023 Airfor catering establishments (Kengis 1951)
No. 023 Airfor home cooking (Kengis 1951)
No. 026 "Marine"Housing
No. 02a Sunflower chocolate halvaNo. 02а
No. 02 Halvah sunflower chocolateNo. 02
No. 03 Sunflower halvah with nutsNo. 03
No. 03а Sunflower halvah with nutsNo. 03а
No. 047 Sesame nougatNo. 047
No. 051 Sunflower nougatNo. 051
No. 055 "Zhiguli"Housing
No. 06а Halva "Kubanskaya"No. 06а
No. 071 Sherbet "Bukovinsky"No. 071
No. 081 "Delicate" cookiesNo. 081
No. 082 Milk SherbetNo. 082
No. 090 Dragee "Peanuts in cocoa powder"Coating recipe
No. 092 Sherbet with sesame seedsNo. 092
No. 093 "Krylov's Fables"Housing
No. 100 "Natalka-Poltavka"Housing
No. 102 "Arrow"Finishing cream
No. 102 "Arrow"Housing
No. 104 Dragee "Rowan"Coating recipe
No. 104 Kihelach vanillaNo. 104
No. 105 Caramel "Vympel", wrappedFilling
No. 10a Halva takhinny vanillaNo. 10a
No. 10 Halva takhinny vanillaNo. 10
No. 114 Myutaki ShemakhaNo. 114
No. 117 "Aleko"Housing
No. 11a Takhinna chocolate halvaNo. 11a
No. 121 (01) with praline fillingFilling
No. 121 (05) with peanut fillingFilling
No. 121 (08) with fondant-cream fillingCreamy lipstick
No. 121 (14) with milk-cream fillingFilling
No. 122 (1) with praline fillingFilling
No. 125 Powdered chocolate (for drinking)No. 125
No. 126 Chocolate powder with cream (for drinking)No. 126
No. 127 "Red"Housing
No. 128 Cocoa powder "Russian"Grinding and sieving cocoa powder
No. 129 Cocoa powder "Silver Label"Grinding and sifting cocoa
No. 12a Takhinny halva with nutsNo. 12a
No. 12 Takhinny halva with nutsNo. 12
No. 130 Cocoa powder "Golden Label", "Prima", "Our Mark"Grinding and sieving cocoa powder
No. 132 Cocoa drink "Children's"Cocoa powder
No. 134 Cocoa drink "Morning"Cocoa powder
No. 135 Caramel "Regatta", wrappedCaramel mass
No. 153 "Cranberries in powdered sugar"Ready candy
No. 18 Halva peanut chocolateNo. 18
No. 18 Iris "Coffee" (Amateur)No. 18
No. 18а Halva peanut chocolateNo. 18a
No. 198 "Oatmeal" cookiesNo. 198
No. 200 cookies "Ovsyanochka"No. 200
No. 203 "Rodnik" cookiesNo. 203
No. 204 "Rudenelis" cookiesNo. 204
No. 215 Wafers BirchFilling
No. 23 Irek gingerbread (glazed custard)Gingerbread
No. 243 "Fir-trees"No. 243
No. 269 "Nectar"No. 269
No. 283 "Ladybird"No. 283
No. 286 "Creamy toffee" (at the IPE)No. 286
No. 288 "Moscow" (view No. 1)Housing
No. 288 "Moscow" (view No. 2)Housing
No. 35 Iris "Nut"No. 35
No. 35 Milk gingerbread near Moscow (zg)Gingerbread
No. 467 Cupcake "Donskoy"recipe number 1
No. 46 Iris "Creamy" (Amateur)No. 46
No. K67 Creamy lipstickRecipe No. 1
No. Ш146 Chocolate semi-finished productRecipe No. 1
Nut fillingin cake # 257
Prague creambasic recipe
Praline semifinishedin candy No. 122
Praline semifinishedin candy No. 124
Praline semifinishedin candy No. 128
Praline semifinishedin candy No. 152
Praline semifinishedin candy No. 154
Praline semifinishedin candy No. 155
Praline semifinishedin candy No. 156
Praline semifinishedin candy No. 159
Praline semifinishedin candy No. 164
Praline semifinishedin candy No. 291
Praline semifinishedin candy No. 293 (review No. 24)
Roll sponge cake (Sickle)Recipe No. 1
Roll sponge cake (Sickle)Recipe No. 2
Semi-finished biscuit-nut product with milk (in 218)the main
Semi-finished Zephyrthe main
Sponge cake with baking powder (Sickle)Recipe No. 1
Sponge cake with butter and cocoarecipe for cake "Joy"
Sponge cake with surfactant No. 2Recipe No. 1
Turkish delightRecipe No. 1
Vanilla bunBasic recipe
Vanilla custard cream (No. 109, 340а, 350а)basic recipe
Vanilla powder semifinishedbasic recipe