KondiDoc: технологические расчеты в кондитерском производстве

coconut flakes

Recommendation: рекомендовано использовать

Characteristics/description of raw materials: Chopped coconut pulp in the form of white particles of arbitrary shape, 2-4mm in size. Does not stick together when compressed. Easily removable slight clumping is acceptable. Taste and smell peculiar to coconut, extraneous taste and smell are not allowed. The texture is loose, dry, porous.

Preparation of raw: The coconut flakes are poured into clean, dry, labeled containers with tight-fitting lids. Moving coconut flakes in open containers and without marking is strictly prohibited.

Nutritional information website: fdc.nal.usda.gov

Basic indicators
 energy value (Energy)660 kcalUSDA
 proteins (Protein)6.88 gUSDA
 fats (Total lipid (fat))64.53 gUSDA
  Including, vegetable fats64.53 g
 carbohydrates, by difference (Carbohydrate, by difference)23.6 gUSDA
 carbohydrates7.35 gUSDA
  Including, mono- and disaccharides (sahara)7.35 gUSDA
 ash1.94 gUSDA
 alimentary fiber (Fiber, total dietary)16.3 gUSDA
Vitamins
 thiamine (Vitamin B₁)0.06 mgUSDA
 riboflavin (Vitamin B₂)0.1 mgUSDA
 niacin equivalent (NE)1.95 mgUSDA
 niacin (Vitamin B₃ PP)0.6 mgUSDA
 choline (Vitamin B₄ Choline)22.1 mgUSDA
 pantothenic acid (Vitamin B₅)0.8 mgUSDA
 vitamin B₆ (pyridoxine)0.3 mgUSDA
 folacin (Vitamin B₉, folic acid)9 µgUSDA
 vitamin C1.5 mgUSDA
 vitamin E (tocopherol equivalent, α-tocopherol)0.44 mgUSDA
 vitamin K (phylloquinone, antihemorrhagic vitamin)0.3 µgUSDA
Minerals macronutrients
 potassium (K Potassium)543 mgUSDA
 calcium (Ca Calcium)26 mgUSDA
 magnesium (Mg Magnesium)90 mgUSDA
 sodium (Na Sodium)37 mgUSDA
 phosphorus (Phosphorus)206 mgUSDA
Minerals trace elements
 iron (Fe ferrum)3.32 mgUSDA
 manganese (Mn manganese)2.75 mgUSDA
 copper (Cu Cuprum)0.8 mgUSDA
 selenium (Se Selenium)18.5 µgUSDA
 zinc (Zn Zincum)2.01 mgUSDA
Lipids
 saturated fatty acids (Fatty acids, total saturated)57.22 gUSDA
 monounsaturated fatty acids (Fatty acids, total monounsaturated)2.75 gUSDA
 polyunsaturated fatty acids (Fatty acids, total polyunsaturated)0.71 gUSDA
 cholesterol (Cholesterol)0 mgUSDA
physical and chemical indicators
 sugar7.35 gUSDA
 fat64.53 gUSDA
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

Coconut flakes included in recipes:

No more than 100 recipes shown (the last modified ones are selected)