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Semi-finished products
Raw materials
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Allergens
Food additives
Safety indicators
Standard values of safety indicators
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Losses
E171 not Safe
Tariffs
Sign in
carob gum (E410)
(dry 90
Recommendation:
можно использовать
Dry, %
Food additive
E410 Locust bean gum (Carob gum)
Basic functional class
not defined
carrier [EAEU]
thickener [EAEU]
thickener [CODEX]
emulsifier [CODEX]
stabilizer [EAEU]
stabilizer [CODEX]
Nutrients per 100 g
Basic indicators
energy value (Energy)
268 kcal
Supplier data
proteins (Protein)
10.5 g
Supplier data
fats (Total lipid (fat))
0 g
Supplier data
carbohydrates
0 g
Supplier data
Including, mono- and disaccharides (sahara)
0 g
Supplier data
alimentary fiber (Fiber, total dietary)
78 g
Supplier data
physical and chemical indicators
sugar
0 g
Supplier data
fat
0 g
Supplier data
Allergens
Allergens
used as an ingredient
unintentional presence (cross-contact)
Cereals containing gluten.
no data
no data
Crustaceans and products thereof.
no data
no data
Eggs and products thereof.
no data
no data
Fish and products thereof.
no data
no data
Peanuts and products thereof.
no data
no data
Soybeans and products thereof.
no data
no data
Milk and products thereof (including lactose).
no data
no data
Nut sand products thereof.
no data
no data
Celery and products thereof.
no data
no data
Mustard and products thereof.
no data
no data
Sesame seeds and products thereof.
no data
no data
Sulphur dioxide and sulphites.
no data
no data
Lupin and products thereof.
no data
no data
Molluscs and products thereof.
no data
no data
Aspartame and aspartame-acesulfame salt.
no data
no data
Public
All raw materials are publicly available.
The product meets the requirements (TR):
ТР ТС 029/2012 Safety requirements for food additives, flavorings and technological aids
ТР ТС 021/2011 On food safety (Eurasian Economic Commission)
ТР ТС 022/2011 Food products in terms of their labeling
List of raw
Carob gum (E410) included in recipes:
No more than 100 recipes shown (the last modified ones are selected)
Specs, labels, images