| Basic indicators | | |
|---|
| energy value (Energy) | 22.66 kcal | Research Institute of Nutrition, RAMS |
| proteins (Protein) | 0.53 g | Research Institute of Nutrition, RAMS |
| fats (Total lipid (fat)) | 0.06 g | Research Institute of Nutrition, RAMS |
| Including, vegetable fats | 0.06 g | |
| carbohydrates | 5.33 g | Research Institute of Nutrition, RAMS |
| Including, mono- and disaccharides (sahara) | 5.33 g | Research Institute of Nutrition, RAMS |
| ash | 0.18 g | Research Institute of Nutrition, RAMS |
| alimentary fiber (Fiber, total dietary) | 0.89 g | Research Institute of Nutrition, RAMS |
| Vitamins | | |
|---|
| Vitamin A RAE (RAE Retinol Activity Equivalent (2001)) | 21.3 µg | Research Institute of Nutrition, RAMS |
| thiamine (Vitamin B₁) | 0.006 mg | Research Institute of Nutrition, RAMS |
| riboflavin (Vitamin B₂) | 0.006 mg | Research Institute of Nutrition, RAMS |
| niacin equivalent (NE) | 0.12 mg | Research Institute of Nutrition, RAMS |
| choline (Vitamin B₄ Choline) | 0.77 mg | Research Institute of Nutrition, RAMS |
| pantothenic acid (Vitamin B₅) | 0.077 mg | Research Institute of Nutrition, RAMS |
| vitamin B₆ (pyridoxine) | 0.018 mg | Research Institute of Nutrition, RAMS |
| folacin (Vitamin B₉, folic acid) | 1.18 µg | Research Institute of Nutrition, RAMS |
| vitamin C | 12.78 mg | Research Institute of Nutrition, RAMS |
| vitamin E (tocopherol equivalent, α-tocopherol) | 0.06 mg | Research Institute of Nutrition, RAMS |
| vitamin K (phylloquinone, antihemorrhagic vitamin) | 0.24 µg | Research Institute of Nutrition, RAMS |
| Minerals macronutrients | | |
|---|
| potassium (K Potassium) | 71.6 mg | Research Institute of Nutrition, RAMS |
| calcium (Ca Calcium) | 5.33 mg | Research Institute of Nutrition, RAMS |
| magnesium (Mg Magnesium) | 2.37 mg | Research Institute of Nutrition, RAMS |
| phosphorus (Phosphorus) | 5.92 mg | Research Institute of Nutrition, RAMS |
| Minerals trace elements | | |
|---|
| iron (Fe ferrum) | 0.18 mg | Research Institute of Nutrition, RAMS |
| copper (Cu Cuprum) | 0.018 mg | Research Institute of Nutrition, RAMS |
| selenium (Se Selenium) | 0.178 µg | Research Institute of Nutrition, RAMS |
| zinc (Zn Zincum) | 0.03 mg | Research Institute of Nutrition, RAMS |
| physical and chemical indicators | | |
|---|
| sugar | 5.33 g | Research Institute of Nutrition, RAMS |
| fat | 0.06 g | Research Institute of Nutrition, RAMS |
