cream on vegetable oils Master Gourmet [Unigra]
(dry 35% according to the supplier)
Recommendation: рекомендовано использовать
Manufacturer website: www.unigra.ru
Composition: Water, hydrogenated vegetable fats (25%), skimmed cream, skimmed milk powder, maltodextrins, emulsifiers (E471 - mono- and diglycerides, E322 - soya lecithin, E472b - glycerol, lactic and fatty acid esters), stabilizers (Eay1212 - gum, E410 - locust bean gum, E460i - cellulose, E466 - sodium carboxymethyl cellulose)
Characteristics/description of raw materials: Pasteurized prefabricated long-term storage based on vegetable fats. Sugar free. It is used to replace milk cream in the culinary and confectionery industries.
Application area: the product is used to replace milk cream in cooking.
Technological recommendations: For whipping: recommended product temperature 5‒10 ℃
Shelf life, storage and transportation conditions: It is recommended to store the closed product at a temperature of 2 to 2‒0 ℃. Store open packaging in the refrigerator for no more than 4 days. Shelf life 9 (nine) months.