Basic indicators | | |
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energy value (Energy) | 320 kcal | Research Institute of Nutrition, RAMS |
proteins (Protein) | 2.24 g | Research Institute of Nutrition, RAMS |
Including, milk protein | 2.24 g | |
fats (Total lipid (fat)) | 33 g | Research Institute of Nutrition, RAMS |
Including, milk fat | 33 g | Research Institute of Nutrition, RAMS |
carbohydrates | 3.3 g | Research Institute of Nutrition, RAMS |
Including, mono- and disaccharides (sahara) | 3.3 g | Research Institute of Nutrition, RAMS |
ash | 0.41 g | Research Institute of Nutrition, RAMS |
organic acids | 0.2 g | Research Institute of Nutrition, RAMS |
Vitamins | | |
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Vitamin A RAE (RAE Retinol Activity Equivalent (2001)) | 255 µg | Research Institute of Nutrition, RAMS |
thiamine (Vitamin B₁) | 0.021 mg | Research Institute of Nutrition, RAMS |
riboflavin (Vitamin B₂) | 0.11 mg | Research Institute of Nutrition, RAMS |
niacin equivalent (NE) | 0.513 mg | Research Institute of Nutrition, RAMS |
niacin (Vitamin B₃ PP) | 0.1 mg | Research Institute of Nutrition, RAMS |
vitamin C | 0.213 mg | Research Institute of Nutrition, RAMS |
vitamin E (tocopherol equivalent, α-tocopherol) | 0.587 mg | Research Institute of Nutrition, RAMS |
Minerals macronutrients | | |
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potassium (K Potassium) | 92.5 mg | Research Institute of Nutrition, RAMS |
calcium (Ca Calcium) | 86 mg | Research Institute of Nutrition, RAMS |
magnesium (Mg Magnesium) | 7.13 mg | Research Institute of Nutrition, RAMS |
sodium (Na Sodium) | 31.5 mg | Research Institute of Nutrition, RAMS |
phosphorus (Phosphorus) | 58.27 mg | Research Institute of Nutrition, RAMS |
Minerals trace elements | | |
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iron (Fe ferrum) | 0.2 mg | Research Institute of Nutrition, RAMS |
Lipids | | |
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saturated fatty acids (Fatty acids, total saturated) | 19.6 g | Research Institute of Nutrition, RAMS |
cholesterol (Cholesterol) | 132 mg | Research Institute of Nutrition, RAMS |
Other nutrients | | |
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dry residue of milk and (or) its processing products | 39.2 % | Research Institute of Nutrition, RAMS |
physical and chemical indicators | | |
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lactose | 3.3 g | Research Institute of Nutrition, RAMS |
fat | 33 g | Research Institute of Nutrition, RAMS |