KondiDoc: технологические расчеты в кондитерском производстве

extra salt
(dry 99.9% according to GOST)

Recommendation: рекомендовано использовать

Characteristics/description of raw materials: Crystalline free-flowing product. The presence of foreign mechanical impurities not related to the origin and method of salt production is not allowed. The taste is salty, without any foreign aftertaste.
The extra and premium grade has a white color, the first and the second - white or gray with shades depending on the origin and method of salt production. Smell: no foreign odors.

Preparation of raw: The salt is sieved through a sieve. The salt in the crystals is preliminarily dissolved and a sieve with cells of 0.5 mm is filtered.

Basic indicators
 energy value (Energy)0 kcalResearch Institute of Nutrition, RAMS
 ash99.9 gResearch Institute of Nutrition, RAMS
Minerals macronutrients
 potassium (K Potassium)9 mgResearch Institute of Nutrition, RAMS
 calcium (Ca Calcium)368 mgResearch Institute of Nutrition, RAMS
 magnesium (Mg Magnesium)22 mgResearch Institute of Nutrition, RAMS
 sodium (Na Sodium)38710 mgResearch Institute of Nutrition, RAMS
 phosphorus (Phosphorus)75 mgResearch Institute of Nutrition, RAMS
Minerals trace elements
 iron (Fe ferrum)2.9 mgResearch Institute of Nutrition, RAMS
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

Extra salt included in recipes:

No more than 100 recipes shown (the last modified ones are selected)