KondiDoc: технологические расчеты в кондитерском производстве

dry mix Purafix

Recommendation: можно использовать

Composition: Thickeners (E1442, E466), sugar, stabilizers (E339ii, E450iii, E401), sealant (E516).

Characteristics/description of raw materials: Dry mix for fillings.
A homogeneous powdery mass of gray-white color, loose lumps are allowed.
The smell is peculiar to this species, not musty, not moldy.

Basic indicators
 energy value (Energy)335 kcalSupplier data
 proteins (Protein)0.1 gSupplier data
 carbohydrates81 gSupplier data
  Including, mono- and disaccharides (sahara)26 gSupplier data
  Including, polysaccharides (starch and dextrins)55 gSupplier data
 alimentary fiber (Fiber, total dietary)5 gSupplier data
physical and chemical indicators
 sugar26 gSupplier data
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

Dry mix Purafix included in recipes:

No more than 100 recipes shown (the last modified ones are selected)

Specs, labels, images