water

Recommendation: можно использовать

Characteristics/description of raw materials: Transparent liquid, odorless and tasteless. Must meet the requirements of SanPiN 2.1.4.1074-01. "Drinking water. Hygienic requirements for water quality in centralized drinking water supply systems. Quality control".

All raw materials are publicly available.

Water included in recipes:

№059 Chocolate "Babaevsky"Tea extract
# 099 Lipstickbasic recipe
Bread ordinarydough
Burntin candy No. 294 (review No. 2)
Chocolate gritsFormulation No. 1 loss 1.6%
Chocolate gritsRecipe No. 2 loss 1.5%
Coffee extractin candy No. 293 (revision No. 2)
Cream "Dream" - cherrybasic recipe
Cream "Lie"Recipe No. 1
Cream "Lie" (Sickle)Recipe No. 1
Cream "Lie" (Sickle)Recipe No. 2
cupcake "Maisky"Basic recipe
Curd filling "Parma fill"basic recipe
Dream creambasic recipe
Dream creamRecipe No. 2 (Sickle)
Glaze syrupbasic recipe
Glaze syrupButeykis, Kengis 1963
Glaze syrupfor catering establishments (Kengis 1951)
Glaze syrupfor home cooking (Kengis 1951)
Glaze syrupRecipe (1969)
Homemade pie with poppy seedsdough
Homemade pie with poppy seedslipstick with cocoa powder
Invert syrupbasic recipe
No. 021 Pufffor catering establishments No. 1 (Kengis 1951)
No. 021 Pufffor catering establishments No. 2 (Kengis 1951)
No. 021 Pufffor home cooking No. 1 (Kengis 1951)
No. 021 Pufffor home cooking No. 2 (Kengis 1951)
No. 021 Pufffor home cooking No. 3 (Kengis 1951)
No. 022 Custardfor catering establishments (Kengis 1951)
No. 022 Custardfor home cooking (Kengis 1951)
No. 095 Blotting syrupbasic recipe
No. 095 Blotting syrupButeykis (1976)
No. 095 Blotting syrupButeykis, Kengis 1963
No. 098 Sugar-agar syrupbasic recipe
No. 100 Sugar lipstickbasic recipe
No. 100 Sugar lipstickButeykis, Kengis 1963
No. 101 Chocolate lipstickbasic recipe
No. 104 JellyButeykis, Kengis 1963
No. 104 Jellyon gelatin (Buteykis, Kengis 1963)
No. 116 Zhzhenkabasic recipe
No. 116 ZhzhenkaButeykis, Kengis 1963
No. 116 ZhzhenkaButeykis, Zhukova 1976
No. K64 Sugar lipstickRecipe No. 1
No. K72 Chocolate groatsRecipe No. 1
No. P05 Zhzhenkabasic recipe
No.PN_8 Invert syrupButeykis, Kengis 1963
No.PN_8 Invert syrupNo. 8 (Cookies recipes 1988)
No. Вс1 LipstickRecipe No. 1
No. Вс2 Sugar lipstickRecipe No. 1
Oil cream "Carmona"basic recipe
Pie "Gourmet"Baked cake
Pie "Nevsky"Baked cake
Pie "Nevsky"baked cake (after Buteykis 1976)
Pie "Nevsky"baked pie (after Butenko 1980)
Sponge cake with baking powder (Sickle)Recipe No. 1
Sugar glazeRecipe No. 2
Sugar lipstick with lime acid (in No. 200)the main
Tea extractin candy No. 293 (Review No. 1)
test product (to check the correctness of the energy value calculation)raw materials, water, loss = 0, dribble
test product (to check the correctness of the energy value calculation)raw materials, water, losses = 0, dribble= 0
test product (to check the correctness of the energy value calculation)raw materials, water, losses = 10, dribble= 50
Vanilla bunBasic recipe
№ПН_6 Sugar lipstickRecipe No. 1