thermostable filling Kremfil with curd flavor [Puratos]
Recommendation: рекомендовано использовать
Manufacturer website: www.puratos.ru
Composition: Glucose syrup, drinking water, sugar, thickeners (E1442, E466), vegetable palm fat, acidity regulators (citric acid, E331ii), flavorings, salt, dye E171 (titanium dioxide), preservative - potassium sorbate, emulsifier (E435).
Functional properties/benefits: Heat-stable white filling, which has the taste and aroma of cottage cheese, is used as a filling for pies, puff pastries, buns, cakes, pastries, and making desserts
Highly heat-stable filling prevents moisture migration into the dough during baking. It has a pleasant cottage cheese taste, color, and goes well with various types of dough - puff pastry, butter, shortbread,
It has excellent performance characteristics: spreads well and has a stable consistency. Resistant to baking and freezing. Suitable for automated lines,
Aw=0.82 – 0.86,
Has a long shelf life.