KondiDoc: технологические расчеты в кондитерском производстве

cream with vegetable oils "Ambiante"
(dry 44.7

Recommendation: рекомендовано использовать

Composition: drinking water, palm kernel fat, sugar, emulsifiers (E420ii, E435, E472e, E491, E322, E481), stabilizers (E466, E464, E412, E407), flavoring, acidity regulators (E331iii, E339ii), salt, dye - beta -carotene

Characteristics/description of raw materials: A slightly creamy water-fat emulsion with a creamy vanilla taste and aroma.

Preparation of raw: Before whipping, cool for at least 12 hours in the refrigerator to a temperature of +5 ºC - + 7ºC. Beat on medium speed until desired cream consistency is obtained.

ТР ТС 022/2011 'Molasses of all kinds' -> 'Molasses or glucose syrup', 'Arabella dry mix' -> 'dry mix'

Basic indicators
 energy value (Energy)299 kcalSupplier data
 fats (Total lipid (fat))24 gSupplier data
  Including, vegetable fats24 g
 carbohydrates20.7 gSupplier data
  Including, mono- and disaccharides (sahara)19 gSupplier data
  Including, polysaccharides (starch and dextrins)1.7 gSupplier data
physical and chemical indicators
 sugar19 gSupplier data
 fat23 gSupplier data
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

List of raw

Cream with vegetable oils "Ambiante" included in recipes:

No more than 100 recipes shown (the last modified ones are selected)

Specs, labels, images