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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 373 Pastry "Tenderness" (sliced)
Weight 80 g.
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 186.2 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 55.71 | 47.64 | 57.27 | 48.97 |
Granulated sugar | 52.50 | 52.43 | 53.97 | 53.89 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 43.97 | 36.93 | 45.20 | 37.97 |
Melange | 27.51 | 7.43 | 28.28 | 7.64 |
Cranberry jam syrup | 11.36 | 8.18 | 11.68 | 8.41 |
Sign up | 11.17 | 1.34 | 11.48 | 1.38 |
Water | 6.62 | — | 6.81 | — |
Chicken eggs [chicken egg] [2] | 2.98 | 0.80 | 3.06 | 0.83 |
Potato starch | 2.60 | 2.08 | 2.67 | 2.14 |
Cognac or dessert wine | 0.64 | — | 0.65 | — |
Sign up | 0.30 | — | 0.31 | — |
Vanilla powder | 0.18 | 0.18 | 0.19 | 0.19 |
Salt | 0.17 | 0.16 | 0.17 | 0.17 |
Ammonium carbonic (E503(i)) | 0.042 | — | 0.043 | — |
Baking soda (E500(ii)) | 0.042 | 0.021 | 0.043 | 0.022 |
Sign up | 0.023 | — | 0.023 | — |
Total | 215.82 | 157.19 | 221.85 | 161.58 |
Total phase loss 3.2% | 4.98 | |||
Other losses 2.7% | 4.40 | |||
General losses 5.8% | 9.37 | |||
Output | 186.20 | 152.21 | 186.20 | 152.21 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | chicken eggs; melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 373 Pastry "Tenderness" (sliced)
- Technological map No. 373 Pastry "Tenderness" (sliced)
- Energy value No. 373 Pastry "Tenderness" (sliced)
- Mass fraction of sugar and fat No. 373 Pastry "Tenderness" (sliced)
- Nutritional value No. 373 Pastry "Tenderness" (sliced)
- Constructor ganache No. 373 Pastry "Tenderness" (sliced)
- The cost of raw materials for No. 373 Pastry "Tenderness" (sliced)
- Homemade recipe No. 373 Pastry "Tenderness" (sliced)
- Technology instruction No. 373 Pastry "Tenderness" (sliced)
- Recipe No. 373 Pastry "Tenderness" (sliced)
- Technical and technological map No. 373 Pastry "Tenderness" (sliced)