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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №478 Roll "Saamo"
Weighted.
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 787.2 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 213.24 | 140.74 | 219.00 | 144.54 |
Granulated sugar | 202.57 | 202.27 | 208.04 | 207.73 |
Melange | 181.26 | 48.94 | 186.15 | 50.26 |
Water | 103.84 | — | 106.65 | — |
Flour, premium | 88.09 | 75.32 | 90.47 | 77.35 |
Sign up | 29.70 | 24.95 | 30.50 | 25.62 |
Powdered sugar | 23.71 | 23.68 | 24.35 | 24.32 |
Potato starch | 21.75 | 17.40 | 22.34 | 17.87 |
Cocoa powder [Skurikhin] | 14.21 | 13.50 | 14.60 | 13.87 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 11.88 | 8.79 | 12.20 | 9.03 |
Sign up | 7.65 | — | 7.85 | — |
Starch syrup | 3.25 | 2.54 | 3.34 | 2.61 |
Essence | 1.18 | — | 1.22 | — |
Agar (E406) | 0.33 | 0.28 | 0.33 | 0.28 |
Essence of rum | 0.30 | — | 0.31 | — |
Sign up | 0.29 | 0.29 | 0.30 | 0.30 |
Citric acid (E330) | 0.065 | 0.064 | 0.067 | 0.065 |
Food paint | 0.031 | — | 0.032 | — |
Total | 903.37 | 558.76 | 927.75 | 573.84 |
Total phase loss 3.5% | 19.35 | |||
Other losses 2.6% | 15.08 | |||
General losses 6.0% | 34.43 | |||
Output | 787.20 | 539.41 | 787.20 | 539.41 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №478 Roll "Saamo"
- Technological map №478 Roll "Saamo"
- Energy value №478 Roll "Saamo"
- Mass fraction of sugar and fat №478 Roll "Saamo"
- Nutritional value №478 Roll "Saamo"
- Constructor ganache №478 Roll "Saamo"
- The cost of raw materials for №478 Roll "Saamo"
- Homemade recipe №478 Roll "Saamo"
- Technology instruction №478 Roll "Saamo"
- Recipe №478 Roll "Saamo"
- Technical and technological map №478 Roll "Saamo"