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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №159 Cake "Puff with cream"
Weight 2 kg or less.
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 431.8 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 200.48 | 168.40 | 206.47 | 173.43 |
Flour, premium | 172.16 | 147.20 | 177.30 | 151.59 |
Powdered sugar | 52.19 | 52.11 | 53.75 | 53.66 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 34.28 | 25.37 | 35.30 | 26.13 |
Melange | 8.72 | 2.36 | 8.99 | 2.43 |
Sign up | 1.38 | 1.33 | 1.42 | 1.37 |
Vanilla powder | 0.85 | 0.84 | 0.87 | 0.87 |
Cognac or dessert wine | 0.28 | — | 0.29 | — |
Citric acid (E330) | 0.23 | 0.22 | 0.23 | 0.23 |
Total | 470.56 | 397.82 | 484.62 | 409.71 |
Total phase loss 2.2% | 8.60 | |||
Other losses 2.9% | 11.89 | |||
General losses 5.0% | 20.49 | |||
Output | 431.80 | 389.23 | 431.80 | 389.23 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №159 Cake "Puff with cream"
- Technological map №159 Cake "Puff with cream"
- Energy value №159 Cake "Puff with cream"
- Mass fraction of sugar and fat №159 Cake "Puff with cream"
- Nutritional value №159 Cake "Puff with cream"
- Constructor ganache №159 Cake "Puff with cream"
- The cost of raw materials for №159 Cake "Puff with cream"
- Homemade recipe №159 Cake "Puff with cream"
- Technology instruction №159 Cake "Puff with cream"
- Recipe №159 Cake "Puff with cream"
- Technical and technological map №159 Cake "Puff with cream"