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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 137 "Egg" cracker
Name of raw materials | Raw material consumption | |
---|---|---|
on 369 kg finished product | ||
in kind | in solids | |
Sign up | 313.61 | 268.14 |
Melange | 70.56 | 19.05 |
Margarine | 62.72 | 52.69 |
water | 25.57 | — |
Pressed bakery yeast | 11.76 | 2.94 |
Sign up | 7.84 | 7.57 |
Granulated sugar | 3.92 | 3.91 |
Concentrated annatto dye (E160b) | 1.18 | 1.18 |
Total | 497.17 | 355.48 |
General losses 4.5% | 16.00 | |
Output | 369.00 | 339.48 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | no data | no data | |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 137 "Egg" cracker
- Technological map No. 137 "Egg" cracker
- Energy value No. 137 "Egg" cracker
- Mass fraction of sugar and fat No. 137 "Egg" cracker
- Nutritional value No. 137 "Egg" cracker
- Constructor ganache No. 137 "Egg" cracker
- The cost of raw materials for No. 137 "Egg" cracker
- Homemade recipe No. 137 "Egg" cracker
- Technology instruction No. 137 "Egg" cracker
- Recipe No. 137 "Egg" cracker
- Technical and technological map No. 137 "Egg" cracker