KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 179 cookies "With cinnamon" No. 179

No. 179 cookies "With cinnamon" No. 179

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up162.34 342.69 421.61 113.90 
Powdered sugar59.53 125.66 154.61 41.77 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]54.11 114.22 140.52 37.96 
Chicken eggs [chicken egg] [2]18.94 39.99 49.20 13.29 
Whole milk powder13.52 28.55 35.12 9.49 
Sign up4.06 8.57 10.54 2.85 
Granulated sugar (for sprinkling)4.06 8.57 10.54 2.85 
Natural honey2.71 5.72 7.04 1.90 
Vanilla powder2.71 5.72 7.04 1.90 
Baking soda (E500(ii))0.81 1.71 2.11 0.57 
Sign up0.36 0.75 0.93 0.25 
Total323.15 682.15 839.26 226.73 
Output

Description: Shortbread butter biscuits made from premium flour. The surface is sprinkled with cinnamon and granulated sugar. It has a round shape. Produced by weight and packaged. 1kg contains at least 130 pieces.
Humidity 6.0% ± 1.5%.