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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: Stepashka cake [Noginsk]
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 678.3 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 235.21 | 234.85 | 241.53 | 241.17 |
Melange | 169.29 | 45.71 | 173.84 | 46.94 |
Flour, premium | 147.27 | 125.92 | 151.24 | 129.31 |
Chocolate glaze [Skurikhin] | 93.61 | 92.76 | 96.12 | 95.26 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 83.13 | 69.83 | 85.37 | 71.71 |
Sign up | 33.20 | 3.98 | 34.09 | 4.09 |
Integrated Nutritional Supplement emulsifier churning paste [3] | 9.61 | 5.00 | 9.86 | 5.13 |
Raw egg white | 8.07 | 0.97 | 8.29 | 0.99 |
Essence | 1.11 | — | 1.14 | — |
Ammonium carbonic (E503(i)) | 1.10 | — | 1.13 | — |
Sign up | 0.87 | 0.87 | 0.90 | 0.90 |
Cognac | 0.15 | — | 0.15 | — |
Wine | 0.15 | — | 0.15 | — |
Salt | 0.018 | 0.018 | 0.019 | 0.018 |
Baking soda (E500(ii)) | 0.005 | 0.002 | 0.005 | 0.002 |
Total | 782.79 | 579.91 | 803.84 | 595.51 |
Total phase loss 4.4% | 25.49 | |||
Other losses 2.6% | 15.60 | |||
General losses 6.9% | 41.09 | |||
Output | 678.30 | 554.42 | 678.30 | 554.42 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
- Consolidated recipe Stepashka cake [Noginsk]
- Technological map Stepashka cake [Noginsk]
- Energy value Stepashka cake [Noginsk]
- Mass fraction of sugar and fat Stepashka cake [Noginsk]
- Nutritional value Stepashka cake [Noginsk]
- Constructor ganache Stepashka cake [Noginsk]
- The cost of raw materials for Stepashka cake [Noginsk]
- Homemade recipe Stepashka cake [Noginsk]
- Technology instruction Stepashka cake [Noginsk]
- Recipe Stepashka cake [Noginsk]
- Technical and technological map Stepashka cake [Noginsk]