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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: Almond cake [Voskresensk]
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 743.1 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 169.13 | 168.87 | 175.60 | 175.33 |
Jam | 124.35 | 89.53 | 129.11 | 92.96 |
Melange | 120.06 | 32.42 | 124.65 | 33.66 |
Flour, premium | 115.28 | 98.57 | 119.69 | 102.34 |
Margarine | 62.18 | 52.23 | 64.55 | 54.23 |
Sign up | 62.18 | 61.55 | 64.55 | 63.91 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 57.13 | 47.99 | 59.32 | 49.83 |
Roasted almond plates | 53.07 | 51.75 | 55.10 | 53.72 |
Fresh whole milk the weight ratio of fat 3.2% | 23.59 | 2.83 | 24.49 | 2.94 |
Potato starch | 4.78 | 3.82 | 4.96 | 3.97 |
Sign up | 1.21 | — | 1.26 | — |
Vanilla powder | 0.51 | 0.51 | 0.53 | 0.52 |
Cognac | 0.11 | — | 0.11 | — |
Wine | 0.11 | — | 0.11 | — |
Total | 793.68 | 610.07 | 824.04 | 633.41 |
Total phase loss 3.3% | 20.37 | |||
Other losses 3.7% | 23.34 | |||
General losses 6.9% | 43.71 | |||
Output | 743.10 | 589.70 | 743.10 | 589.70 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
- Consolidated recipe Almond cake [Voskresensk]
- Technological map Almond cake [Voskresensk]
- Energy value Almond cake [Voskresensk]
- Mass fraction of sugar and fat Almond cake [Voskresensk]
- Nutritional value Almond cake [Voskresensk]
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- The cost of raw materials for Almond cake [Voskresensk]
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- Recipe Almond cake [Voskresensk]
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