KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for Valentine cake [Wedge]

Cost

Name of raw materials

Raw material consumption, kg
on 684.7 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up102.34 570.24 ₽
58,358.36 ₽1.0
Granulated sugar198.14 67.79 ₽
13,431.91 ₽1.0
Melange87.44 137.45 ₽
12,018.63 ₽1.0
Chocolate14.36 500.00 ₽
7,180.00 ₽1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%23.06 168.53 ₽
3,886.30 ₽1.0
Sign up13.45 282.34 ₽
3,797.47 ₽1.0
Starch syrup37.42 52.07 ₽
1,948.46 ₽1.0
Agar (E406)1.04 1,543.91 ₽
1,605.67 ₽1.0
Citrus essence0.53 3,000.00 ₽
1,590.00 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%22.70 63.00 ₽
1,430.10 ₽1.0
Sign up42.49 23.49 ₽
998.09 ₽1.0
Potato starch10.49 70.67 ₽
741.33 ₽1.0
Cognac or dessert wine2.18 280.00 ₽
610.40 ₽1.0
Essence of rum0.0873,000.00 ₽
261.00 ₽1.0
Essence0.52 487.47 ₽
253.48 ₽1.0
Sign up0.49 416.97 ₽
204.32 ₽1.0
Citric acid (E330)0.80 110.58 ₽
88.46 ₽1.0
Cognac0.10 728.81 ₽
72.88 ₽1.0
Wine0.10 280.00 ₽
28.00 ₽1.0
Water49.59 0.41 ₽
20.33 ₽1.0
Sign up179.46 0.00 ₽
0.00 ₽1.0
Total786.80 108,525.19 ₽
Output684.70 108,525.19 ₽