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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: Seven-flower cake [Noginsk]
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 974 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 346.95 | 346.43 | 355.93 | 355.40 |
Melange | 250.19 | 67.55 | 256.66 | 69.30 |
Flour, premium | 151.61 | 129.63 | 155.53 | 132.98 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 119.04 | 99.99 | 122.12 | 102.58 |
Water | 103.34 | — | 106.02 | — |
Sign up | 77.92 | 53.76 | 79.94 | 55.16 |
Fresh whole milk the weight ratio of fat 3.2% | 49.15 | 5.90 | 50.43 | 6.05 |
Coconut sprinkle | 21.43 | 21.00 | 21.98 | 21.54 |
Cognac or dessert wine | 8.78 | — | 9.01 | — |
Essence | 1.50 | — | 1.54 | — |
Sign up | 1.05 | 1.05 | 1.08 | 1.08 |
Essence of rum | 0.35 | — | 0.36 | — |
Cognac | 0.22 | — | 0.23 | — |
Wine | 0.22 | — | 0.23 | — |
Total | 1131.77 | 725.32 | 1161.06 | 744.09 |
Total phase loss 4.5% | 32.57 | |||
Other losses 2.5% | 18.77 | |||
General losses 6.9% | 51.34 | |||
Output | 974.00 | 692.75 | 974.00 | 692.75 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | fresh whole milk the weight ratio of fat 3.2%; butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
- Consolidated recipe Seven-flower cake [Noginsk]
- Technological map Seven-flower cake [Noginsk]
- Energy value Seven-flower cake [Noginsk]
- Mass fraction of sugar and fat Seven-flower cake [Noginsk]
- Nutritional value Seven-flower cake [Noginsk]
- Constructor ganache Seven-flower cake [Noginsk]
- The cost of raw materials for Seven-flower cake [Noginsk]
- Homemade recipe Seven-flower cake [Noginsk]
- Technology instruction Seven-flower cake [Noginsk]
- Recipe Seven-flower cake [Noginsk]
- Technical and technological map Seven-flower cake [Noginsk]