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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №028 "Sea buckthorn"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 369.4 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 246.24 | 245.87 | 247.10 | 246.73 |
Chocolate glaze [Skurikhin] | 92.93 | 92.09 | 93.26 | 92.42 |
Sea buckthorn puree | 44.31 | 4.43 | 44.46 | 4.45 |
Yellow paint | 0.056 | — | 0.056 | — |
Total | 383.53 | 342.39 | 384.87 | 343.59 |
Total phase loss 1.7% | 5.67 | |||
Other losses 0.35% | 1.20 | |||
General losses 2.0% | 6.87 | |||
Output | 369.40 | 336.72 | 369.40 | 336.72 |
Allergens | used as an ingredient | unintentional presence (cross-contact) |
---|---|---|
Cereals containing gluten. | no data | no data |
Crustaceans and products thereof. | no data | no data |
Eggs and products thereof. | no data | no data |
Fish and products thereof. | no data | no data |
Peanuts and products thereof. | no data | no data |
Soybeans and products thereof. | no data | no data |
Milk and products thereof (including lactose). | no data | no data |
Nut sand products thereof. | no data | no data |
Celery and products thereof. | no data | no data |
Mustard and products thereof. | no data | no data |
Sesame seeds and products thereof. | no data | no data |
Sulphur dioxide and sulphites. | no data | no data |
Lupin and products thereof. | no data | no data |
Molluscs and products thereof. | no data | no data |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №028 "Sea buckthorn"
- Technological map №028 "Sea buckthorn"
- Energy value №028 "Sea buckthorn"
- Mass fraction of sugar and fat №028 "Sea buckthorn"
- Nutritional value №028 "Sea buckthorn"
- Constructor ganache №028 "Sea buckthorn"
- The cost of raw materials for №028 "Sea buckthorn"
- Homemade recipe №028 "Sea buckthorn"
- Technology instruction №028 "Sea buckthorn"
- Recipe №028 "Sea buckthorn"
- Technical and technological map №028 "Sea buckthorn"