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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 026 "Marine"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 650.9 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 349.74 | 349.21 | 351.92 | 351.39 |
Chocolate glaze [Skurikhin] | 179.53 | 177.91 | 180.65 | 179.02 |
water | 82.52 | — | 83.03 | — |
Starch syrup | 45.11 | 35.18 | 45.39 | 35.40 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 32.57 | 24.11 | 32.78 | 24.26 |
Sign up | 21.76 | 20.67 | 21.89 | 20.80 |
Alcohol | 13.17 | — | 13.25 | — |
Vanillin | 0.24 | — | 0.24 | — |
Total | 724.63 | 607.08 | 729.15 | 610.87 |
Total phase loss 1.6% | 9.65 | |||
Other losses 0.62% | 3.79 | |||
General losses 2.2% | 13.44 | |||
Output | 650.90 | 597.43 | 650.90 | 597.43 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | no data | no data | |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 026 "Marine"
- Technological map No. 026 "Marine"
- Energy value No. 026 "Marine"
- Mass fraction of sugar and fat No. 026 "Marine"
- Nutritional value No. 026 "Marine"
- Constructor ganache No. 026 "Marine"
- The cost of raw materials for No. 026 "Marine"
- Homemade recipe No. 026 "Marine"
- Technology instruction No. 026 "Marine"
- Recipe No. 026 "Marine"
- Technical and technological map No. 026 "Marine"