To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: №111 "Bird's milk"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 67.4 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 18.97 | 18.80 | 19.17 | 19.00 |
Granulated sugar | 16.47 | 16.45 | 16.64 | 16.62 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 10.64 | 8.94 | 10.76 | 9.03 |
Starch syrup | 8.24 | 6.42 | 8.32 | 6.49 |
water | 5.25 | — | 5.31 | — |
Sign up | 5.04 | 3.73 | 5.10 | 3.77 |
Welding | 4.82 | 3.33 | 4.87 | 3.36 |
Raw egg white | 2.94 | 0.35 | 2.97 | 0.36 |
Agar (E406) | 0.23 | 0.20 | 0.23 | 0.20 |
Citric acid (E330) | 0.11 | 0.10 | 0.11 | 0.10 |
Sign up | 0.019 | — | 0.019 | — |
Total | 72.73 | 58.31 | 73.49 | 58.92 |
Total phase loss 2.2% | 1.27 | |||
Other losses 1.0% | 0.62 | |||
General losses 3.2% | 1.89 | |||
Output | 67.40 | 57.04 | 67.40 | 57.04 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | no data | no data | |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | no data | no data | |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe №111 "Bird's milk"
- Technological map №111 "Bird's milk"
- Energy value №111 "Bird's milk"
- Mass fraction of sugar and fat №111 "Bird's milk"
- Nutritional value №111 "Bird's milk"
- Constructor ganache №111 "Bird's milk"
- The cost of raw materials for №111 "Bird's milk"
- Homemade recipe №111 "Bird's milk"
- Technology instruction №111 "Bird's milk"
- Recipe №111 "Bird's milk"
- Technical and technological map №111 "Bird's milk"