To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 103 Lands
Name of raw materials | Raw material consumption | |
---|---|---|
on 249 kg finished product | ||
in kind | in solids | |
Sign up | 124.97 | 106.85 |
Granulated sugar | 81.22 | 81.10 |
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 49.97 | 41.98 |
Chicken eggs [chicken egg] [2] | 29.98 | 8.09 |
Whole milk powder the weight ratio of fat 26% | 3.71 | 3.56 |
Sign up | 2.49 | 2.49 |
Ammonium carbonic (E503(i)) | 0.17 | — |
Total | 292.53 | 244.08 |
General losses 4.6% | 11.26 | |
Output | 249.00 | 232.82 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | chicken eggs | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
Souvenir set of oriental sweets No. 1 | No. 146 | |
Souvenir set of oriental sweets No. 2 | No. 147 | |
Souvenir set of oriental sweets No. 3 | No. 148 |
Recipe on No. 103 Lands contained in handbooks:
calculations, forms, documents:
- Consolidated recipe No. 103 Lands
- Technological map No. 103 Lands
- Energy value No. 103 Lands
- Mass fraction of sugar and fat No. 103 Lands
- Nutritional value No. 103 Lands
- Constructor ganache No. 103 Lands
- The cost of raw materials for No. 103 Lands
- Homemade recipe No. 103 Lands
- Technology instruction No. 103 Lands
- Recipe No. 103 Lands
- Technical and technological map No. 103 Lands