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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: Nonpareil
Name of raw materials | Raw material consumption | |
---|---|---|
on 543.7 kg finished product | ||
in kind | in solids | |
Sign up | 496.07 | 495.33 |
Granulated sugar | 28.28 | 28.23 |
Starch syrup | 26.65 | 20.78 |
water | 5.95 | — |
Total | 556.94 | 544.35 |
General losses 1.6% | 8.80 | |
Output | 543.70 | 535.54 |
Allergens | used as an ingredient | unintentional presence (cross-contact) |
---|---|---|
Cereals containing gluten. | no data | no data |
Crustaceans and products thereof. | no data | no data |
Eggs and products thereof. | no data | no data |
Fish and products thereof. | no data | no data |
Peanuts and products thereof. | no data | no data |
Soybeans and products thereof. | no data | no data |
Milk and products thereof (including lactose). | no data | no data |
Nut sand products thereof. | no data | no data |
Celery and products thereof. | no data | no data |
Mustard and products thereof. | no data | no data |
Sesame seeds and products thereof. | no data | no data |
Sulphur dioxide and sulphites. | no data | no data |
Lupin and products thereof. | no data | no data |
Molluscs and products thereof. | no data | no data |
Aspartame and aspartame-acesulfame salt. | no data | no data |
Recipe on №021 Dragee "Gelite" ("Flower") (Nonpareil) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Nonpareil
- Technological map Nonpareil
- Energy value Nonpareil
- Mass fraction of sugar and fat Nonpareil
- Nutritional value Nonpareil
- Constructor ganache Nonpareil
- The cost of raw materials for Nonpareil
- Homemade recipe Nonpareil
- Technology instruction Nonpareil
- Recipe Nonpareil
- Technical and technological map Nonpareil