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All groups → All products → Dragee → Dragee sugar → №054 Dragee "Honey peas" → Watering syrup recipe → Consolidated recipe

Consolidated recipe: Watering syrup recipe

Watering syrup recipe
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 466 kg phases
in kind
in solids
in kind
in solids
1Sign up
2Granulated sugar99.85274.40 273.99 127.87 127.68 
3Starch syrup78.0 154.50 120.51 72.00 56.16 
4water—  51.08 —   23.80 —   
Total20.0 80.0 1005.68 804.54 468.65 374.92 
Losses 0.56%4.54 2.12 
Output20.0 80.0 1000.00 800.00 372.80 
Losses before baking/boiling, shrinkage 0.28242%80.0 2.84 2.27 1.32 1.06 
Losses after baking/boiling, shrinkage 0.28242%80.0 2.84 2.27 1.32 1.06 
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Aspartame and aspartame-acesulfame salt.no datano data
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№054 Dragee "Honey peas" (Watering syrup recipe) included in recipes:

№054 Dragee "Honey peas"Coating recipe
№054 Dragee "Honey peas"Glossing recipe

Recipe on №054 Dragee "Honey peas" (Watering syrup recipe) contained in handbooks:

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