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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: Gingerbread
Name of raw materials | Raw material consumption | |
---|---|---|
on 231.5 kg finished product | ||
in kind | in solids | |
Sign up | 100.81 | 86.19 |
Granulated sugar | 48.53 | 48.45 |
No. P07 Fruit filling (from apple puree) | 39.86 | 33.08 |
Natural honey | 21.29 | 16.61 |
Melange | 16.41 | 4.43 |
Sign up | 14.54 | 12.21 |
Cocoa powder [Skurikhin] | 4.69 | 4.45 |
Ammonium salt (E503(i)) | 0.73 | — |
Vanilla essence | 0.28 | — |
Baking soda (E500(ii)) | 0.19 | 0.095 |
Total | 247.31 | 205.52 |
General losses 2.0% | 4.11 | |
Output | 231.50 | 201.40 |
Name of raw materials | Raw material consumption | |
---|---|---|
on 231.5 kg finished product | ||
in kind | in solids | |
Sign up | 100.81 | 86.19 |
Granulated sugar | 81.33 | 81.21 |
Apple puree [GOST] | 24.34 | 2.43 |
Natural honey | 21.29 | 16.61 |
Melange | 16.41 | 4.43 |
Sign up | 14.54 | 12.21 |
Cocoa powder [Skurikhin] | 4.69 | 4.45 |
Ammonium salt (E503(i)) | 0.73 | — |
Vanilla essence | 0.28 | — |
Baking soda (E500(ii)) | 0.19 | 0.095 |
Total | 264.61 | 207.63 |
General losses 3.0% | 6.22 | |
Output | 231.50 | 201.40 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | melange | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
Recipe on №72 Tula gingerbread for tea (Gingerbread) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Gingerbread
- Technological map Gingerbread
- Energy value Gingerbread
- Mass fraction of sugar and fat Gingerbread
- Nutritional value Gingerbread
- Constructor ganache Gingerbread
- The cost of raw materials for Gingerbread
- Homemade recipe Gingerbread
- Technology instruction Gingerbread
- Recipe Gingerbread
- Technical and technological map Gingerbread