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Consolidated recipe: No. 021а Semi-finished puff crumb No. 21

No. 021а Semi-finished puff crumb No. 21 basic recipe
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 784.5 kg prefabricated
in kind
in solids
in kind
in solids
1Sign up
2Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]84.0 443.11 372.21 347.62 292.00 
3Melange27.0 33.68 9.09 26.42 7.13 
4Salt96.5 5.32 5.13 4.17 4.03 
5Citric acid (E330)98.0 0.88 0.86 0.69 0.68 
Total16.7 83.3 1147.65 955.59 900.33 749.66 
Losses 3.2%30.59 24.00 
Output7.5 92.5 1000.00 925.00 725.66 
Losses before baking/boiling, shrinkage 1.6004%83.3 18.37 15.29 14.41 12.00 
Baking/boiling 9.98%112.75 88.45 
Losses after baking/boiling, shrinkage 1.6004%92.5 16.53 15.29 12.97 12.00 
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Yes/NoNoteYes/No
Cereals containing gluten.Yesflour, premiumno data
Crustaceans and products thereof.no datano data
Eggs and products thereof.Yesmelangeno data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).Yesbutterno data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

No. 021а Semi-finished puff crumb No. 21 (basic recipe) included in recipes:

№159 Cake "Puff with cream"No. 159
№159 Cake "Puff with cream"No. 159a
№159 Cake "Puff with cream"No. 159b
№161 Cake "Puff with nuts"No. 161
№162 Cake "Puff-fruit"No. 162
№163 Cake "Puff with confiture"No. 163
№165 Cake "Moscow puff"No. 165
№311 Pastry "Korzinochka" with milk fillingrecipe number 1
№326 Puff pastry with cream (sliced)recipe No. 3
№326 Puff pastry with cream (sliced)recipe number 1
№326 Puff pastry with cream (sliced)recipe number 2
# 329 Puff pastry with cheese (sliced)recipe number 1
№331 Pastries "Tubules" and "Muftochki" with protein creamrecipe number 1
№332 Pastry "Tubules" and "Muftochki" with creamrecipe No. 3
№332 Pastry "Tubules" and "Muftochki" with creamrecipe number 1
№332 Pastry "Tubules" and "Muftochki" with creamrecipe number 2
№335 Pastry "Tube" with creamy creamrecipe number 1
№337 Pastry "Tubules" and "Muftochki" with cheeserecipe number 1
# 418 Small cakes "Tbilisi set"recipe number 1
Antoshka cake [Mytishchi]Recipe No. 1
Cake Delicacy [Serpukhov]Recipe No. 1
Cake Delicacy [Serpukhov]Recipe No. 2
Colosseum cakeBasic recipe
Creamy Almond Cake [Voskresensk]Recipe No. 1
Creamy fruit puff cake [Voskresensk]on 61m cream
Creamy fruit puff cake [Voskresensk]on oil cream Carmona
Crumb-cream mass (in No. 311)basic recipe
Dune cake (puff) [Yakhroma]Recipe No. 1
Layered cake [Noginsk]Recipe No. 1
Puff cake with marshmallows [Shatura]Recipe No. 1
Puff cake with souffle [Balashikha]Recipe No. 1
Puff-fruit cake [Noginsk]Recipe No. 1