Standard: ТР ТС 021/2011 On food safety (Eurasian Economic Commission)
Safety Group: 1.5.5.6. Cupcakes: - glazed, with nuts, candied fruits, impregnated with fruit, rum
Safety indicator: Pathogenic microorganisms, incl. salmonella, product weight (g), which is not allowed
Value: 25.0
Note: