Standard: ТР ТС 021/2011 On food safety (Eurasian Economic Commission)

Safety Group: 1.5.2.2. Glazed candies and sweets with bodies: - from candied fruits, exploded grains, liqueur, jelly

Safety indicator: Coliform bacteria (coliforms), not allowed in the product mass (g/cm³)

Value: 0.1

Note: