Standard: ТР ТС 021/2011 On food safety (Eurasian Economic Commission)
Safety Group: 1.5.2.2. Glazed candies and sweets with bodies: - creamy, based on praline
Safety indicator: Mold, CFU/g, no more
Value: 1×10²
Note:
Standard: ТР ТС 021/2011 On food safety (Eurasian Economic Commission)
Safety Group: 1.5.2.2. Glazed candies and sweets with bodies: - creamy, based on praline
Safety indicator: Mold, CFU/g, no more
Value: 1×10²
Note: