KondiDoc: технологические расчеты в кондитерском производстве

E404 Calcium alginate

Codex Alimentarius GENERAL STANDARD FOR FOOD ADDITIVES (GSFA) CODEX STAN 192-1995
antifoaming agent
bulking agent
carrier
foaming agent
gelling agent
glazing agent
humectant
sequestrant
stabilizer
thickener
TR CU 029/2012 Technical Regulations of the Customs Union "Safety Requirements for Food Additives, Flavors and Technological Aids"
antifoaming agent
bulking agent
carrier
foaming agent
gelling agent
glazing agent
humectant
sequestrant
stabilizer
thickener

Calcium alginate contained in raw materials: