Data
Products
Semi-finished products
Raw materials
Prices
Productions
Production units
Directories
Handbooks
Standards
Allergens
Food additives
Safety indicators
Standard values of safety indicators
Metrics
Methodology
Losses
E171 not Safe
Tariffs
Sign in
E469 Enzymically hydrolysed carboxymethylcellulose
INS №
469
E-number
E469
Functional classes
Codex Alimentarius GENERAL STANDARD FOR FOOD ADDITIVES (GSFA) CODEX STAN 192-1995
stabilizer
thickener
TR CU 029/2012 Technical Regulations of the Customs Union "Safety Requirements for Food Additives, Flavors and Technological Aids"
stabilizer
thickener
List of food additives
Destroy
Enzymically hydrolysed carboxymethylcellulose contained in raw materials:
