cream on vegetable oils Master Gourmet Gold (Master Gourmet Gold) the weight ratio of fat 34% [Unigra]
(dry 40
Recommendation: можно использовать
Composition: Buttermilk, fully hydrogenated vegetable oils and fats (28.5%) (fats (palm kernel), oils (rapeseed, sunflower, corn and soybean in various proportions)), skim milk, cream (16%), emulsifiers (E472b, E471, E322-soy lecithin, E435), stabilizers (E464, E412, E410), salt, dye (E160a - β-carotene).
Characteristics/description of raw materials: long-term storage cream based on vegetable fats. Does not contain sugar. It is used to replace milk cream in cooking and confectionery industry.
Application area: Confectionery production, cookery.
Technological recommendations: Culinary: Ideal for dressing rice, pasta, meat, vegetables, etc. Confectionery: Suitable for cakes and desserts. Before whipping, it is recommended to cool the product for 12 hours to a temperature of + 5 - + 1‒0 ℃. Beat at medium speed until the desired consistency is achieved.
Shelf life, storage and transportation conditions: Storage conditions: store in a dry and cool place at temperatures up to + 2‒0 ℃ and relative humidity not higher than 70%. Store open in the refrigerator and use within 3-4 days.
Expiry date: 360 days.
Packaging: Tetra Brik, volume 1 l, 12 pcs.