KondiDoc: технологические расчеты в кондитерском производстве

Indicator group: physical and chemical indicators

No.: 152

Code: solubility_index

Metric: solubility index

Default value: no more

Metric value dimension: cm³

Note on the metric dimension:

Note:

Metric «solubility index» set for:

NameExact value of the indicatorDescriptionNote
milk protein concentrate KMB-85 [Molvest]0.5 cm³raw residue.
dry cottage cheese "M" DenMilk® the weight ratio of fat 4.5% [Green lines]0.4 cm³raw residue.

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