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freeze-dried raspberries (pieces 3-5 mm) [Mazurin]
(dry 96% according to the supplier)

Recommendation: можно использовать

Characteristics/description of raw materials: Dried raspberries, pieces 3-5 mm, are produced from 100% ripe, fresh frozen, aromatic raspberries using the freeze-drying method, which allows you to completely preserve all the typical qualities of raspberries (shape, smell, taste and color).

Functional properties/benefits: Dried raspberries, pieces 3-5 mm
• manufactured entirely without the use of genetically modified organisms;
• does not contain any additives, such as food additives, raw materials, technological
excipients or other substances which, in whole or in part,
manufactured using genetically modified organisms;
• does not contain genetically modified DNA or genetically modified proteins;
• does not contain pesticides;
• has no mechanical damage;
• not affected by pests;
• has no traces of mold or rot;
• does not contain dyes or preservatives.

Shelf life, storage and transportation conditions: Storage conditions: in the original packaging at a temperature not exceeding +20 ℃ and a relative humidity of not more than 70%, in clean, dry and well-ventilated areas, protected from direct sunlight and free of foreign odors. After opening the original packaging, use within 1 hour.
Shelf life: not more than 24 months from the date of manufacture.

Packaging: Packaging: Dry, clean, without foreign odor. Sealed LDPE (high-density polyethylene) and HDPE (low-density polyethylene) bags, 2 kg net, in corrugated cardboard boxes (1 bag per box).

Basic indicators
 energy value (Energy)215 kcalSupplier data
 proteins (Protein)8.2 gSupplier data
 fats (Total lipid (fat))1.9 gSupplier data
  Including, vegetable fats1.9 gSupplier data
 carbohydrates30.1 gSupplier data
  Including, mono- and disaccharides (sahara)30.1 gSupplier data
 alimentary fiber (Fiber, total dietary)29.3 gSupplier data
Other nutrients
 salt0 gSupplier data
physical and chemical indicators
 sugar30.1 gSupplier data
 fat1.9 gSupplier data
Normalized indicators
organoleptic characteristics
IndicatorValue
ColourFrom dark red to crimson.
Taste and smellCharacteristic of raspberries, without any foreign taste.
Structure and consistencyA crumbly mixture of pieces.
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.no datano data
Crustaceans and products thereof.no datano data
Eggs and products thereof.no datano data
Fish and products thereof.no datano data
Peanuts and products thereof.no datano data
Soybeans and products thereof.no datano data
Milk and products thereof (including lactose).no datano data
Nut sand products thereof.no datano data
Celery and products thereof.no datano data
Mustard and products thereof.no datano data
Sesame seeds and products thereof.no datano data
Sulphur dioxide and sulphites.no datano data
Lupin and products thereof.no datano data
Molluscs and products thereof.no datano data
Aspartame and aspartame-acesulfame salt.no datano data

All raw materials are publicly available.

List of raw

Freeze-dried raspberries (pieces 3-5 mm) [Mazurin] included in recipes:

No more than 100 recipes shown (the last modified ones are selected)

Specs, labels, images