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Other semi-finished products
Food products
New semi-finished product
№109 Zephyr "Special"
№118 Fruit filling
Chocolate glaze
Ganache [test 1 https://youtu.be/jbn-UBYwKAw?t=1698]
gelatinous mass
Glaze on egg yolks
Glaze white
No. 107 Chocolate grits
No. 108 Marzipan for fruits and vegetables
No. 110 Coffee paste
No. 111 Coffee extract
No. 112 Coffee paste
No. 113 Tea extract
No. 114 Zephyr
No. 115 Apricot marmalade
No. 116 Zhzhenka
No. 117 Sugar paste for cards
No. Ш142 Chocolate for molding
No. Ш143 Chocolate for molding
No. Ш144 Milk chocolate for molding
No. Ш145 Chocolate-nut praline
No. Ш146 Chocolate semi-finished product
No. Ш147 Chocolate icing
No. Ш148 Chocolate icing
No. Ш149 Chocolate glaze
No. Ш150 Chocolate coating on cocoa powder
No. Ш151 Chocolate and milk glaze
No. Ш152 Chocolate glaze
No. Ш153 Fat glaze No. 1
No. Ш154 Fat glaze No. 2
No. Ш155 Fat glaze No. 3
peeled lemons
New semi-finished product
Contained in handbooks:
1986 Chocolate and cocoa powder recipes
1978 Recipes for cakes, pastries, muffins and rolls. Part 3. Cakes, muffins, rolls, semi-finished products
1963 The preparation of flour confectionery products N.G. Buteykis, R.P. Kengis