KondiDoc: технологические расчеты в кондитерском производстве
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# 422 Pastries "Alma-Ata apport" set

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Recipes

TypeNameAvailability
per productrecipe number 1
training video how to set the recipe for a baked semi-finished product
training video how to calculate the recipe for the cake
training video how to calculate the recipe for gingerbread

# 422 Pastries "Alma-Ata apport" set included in recipes:

# 422 Pastries "Alma-Ata apport" setrecipe number 1

Recipe on # 422 Pastries "Alma-Ata apport" set contained in handbooks: