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Caramel mass (in caramel) → in car. No. 176 → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: Caramel mass (in caramel) in car. No. 176

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 320 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up99.85192.79 192.50 —   —   99.75 192.31 
Starch syrup78.0 96.39 75.19 0.30 0.29 42.75 41.21 
Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 61.53 45.53 8.57 5.27 44.56/11.39 27.42/7.01 
Vanilla essence—  0.32 —   —   —   —   —   
Total313.22 1.74 5.56 82.97 265.50 
Output in finished product97.0 310.40 1.7  5.51 82.2  263.11 
Mass fraction by dry matter310.40 1.8  5.51 84.8  263.11 
To the aqueous phase96.5  
List of recipes

Caramel mass (in caramel) (in car. No. 176) included in recipes:

Caramel without sprinklingin car. No. 176
No. 176 Caramel "Rhythm", in sugarNo. 176

Recipe on Caramel mass (in caramel) contained in handbooks:

calculations, forms, documents: